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Transition from Chemical to Organic Farming-A Real Case Studies

Author/Editor: CUTS

Year: 2022

Type: Case Studies

Programme Area: Empowerment and Livelihood

This Case Study has been published under the project entitled, 'Developing a Culture of Sustainable Consumption and Lifestyle through Organic Production and Consumption in State of Rajasthan (ProOrganic II)' with the financial contribution by Swedish public development co-operation aid through the Swedish Society for Nature

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